Dump and Bake Meatball Casserole

This Dump and Bake Meatball Casserole only needs 6 ingredients and you don’t even have to boil the pasta before! Quick to make because you ‘dump’ the ingredients into a casserole dish and let it bake. Family-friendly dinners don’t get any easier than this meatball that uses convenient ingredients like frozen meatballs and jarred pasta sauce.

ingredients:

1 bag of frozen meatballs defrosted

1 Jar marinara or spaghetti sauce

3 Cups of water

1 Box Bowtie pasta

1 tsp. Italian seasoning

1 ½ C. Mozzarella cheese

¼ C. Parmesan cheese grated

How To Make Dump and Bake Meatball Casserole:

Preheat the oven to 400 degrees.

Top with cheeses and bake for an additional 10-15 minutes. Let sit for 10high-side before serving. or skillet. Stir to combine.

Bake covered for 35 minutes.

Top with cheeses and bake for an additional 10-15 minutes. Let sit for 10 minutes before serving

Enjoy!